Catering
Whether you’re planning a corporate luncheon in Midtown, a birthday celebration in Brooklyn, or a wedding reception anywhere in the New York metro area, Filé Gumbo Bar delivers the bold, soulful flavors of Cajun and Creole cuisine straight to your event.
Our catering menu is built around the same slow-cooked, flavor-forward dishes that earned us recognition from The New York Times. Think rich gumbo, andouille jambalaya, shrimp and grits, po’boys on Leidenheimer French bread, and warm bread pudding with brown butter bourbon sauce — food that doesn’t just feed a crowd, it gets them talking.
We offer customizable catering packages for groups of all sizes, from intimate gatherings of 10 to large-scale corporate events. Vegetarian and allergen-aware options always available.
Some Of Our Popular Catering Items
- Tiny’s Gumbo (Chicken & Andouille / Crab & Shrimp / All-In)
- Andouille & Shrimp Jambalaya
- Fried Chicken with Red Beans & Rice
- Iconic Jazz Fest Crawfish Bread
- Shrimp Po’Boy on Leidenheimer Bread
- Brown Butter Bourbon Bread Pudding & Beignets
To inquire about availability and pricing, contact us at info@filenyc.com or call (646) 851-0810.
